top

Growing a Dairy One Scoop at a Time

Archived Content

This blog was published more than three years ago and is considered archived. It is not actively updated and may not reflect current policies or practices. However, some of the content may still be useful. 

For the newest information, visit the farmers.gov blog home page.

From the kitchen table to the boardroom table, the USDA brings people together across the nation for: healthier food, natural resources and people; a stronger agricultural industry; and economic growth, jobs and innovation. Each Friday, meet those farmers, producers and landowners through our Fridays on the Farm stories. Visit local farms, ranches, forests and resource areas where USDA customers and partners do right and feed everyone.

After working on other dairies, Jared Weeks decided he want to start his own. This Friday, travel to Ringoes, New Jersey to see how Jared and his wife Treacy are producing local milk and ice cream as well as visit their newest business venture – a new farm stand with local sourced food.

Read the blog: Growing a Dairy One Scoop at a Time (PDF, 343 KB)

Photo courtesy of Hun-Val Dairy Farm.